2 Blood Oranges (small)
1/4 cup Chia Seeds
1/2 cup Unsweetened Coconut Yogurt
1 tbsp Pistachios (roughly chopped)
- Peel half of the blood oranges and chop them. Set aside for garnish. Juice the other half. Set the juice aside and discard the juiced orange.
- In a medium bowl, combine the chia seeds with the coconut yogurt and orange juice. Whisk well to combine. Refrigerate for at least 20 minutes or overnight to thicken.
- Divide evenly between bowls or containers. Top with the chopped orange and pistachios. Enjoy!
Leftovers: Refrigerate in an airtight container for up to five days.
No Coconut Yogurt: Use Greek yogurt instead.
Nut-Free: Use sunflower seeds instead of pistachios.
More Flavor: Use vanilla coconut yogurt, or add a dash of vanilla.
Leave a Reply